chocolate cinnamon layer cake

Preheat oven to 350°F, grease, flour and line, with parchment paper, the bottom of 2 nine inch round cake pans. my cakes came out very thin and flat? Jun 25, 2018 - This Cinnamon Roll Layer Cake has all the charm of an elegant layer cake with all the yummy cinnamon and brown sugar goodness of a cinnamon roll! Make the filling and the frosting first, letting the former chill and the latter thicken slightly at room temperature while the cake is baking and cooling. It is too soild to beat with butter. Once the cakes are baked and cooled, the best part – the cinnamon sugar glaze – is spread over the top of them. The egg whites are next and lend a super soft cake. In a heavy saucepan, whisk buttermilk, butter, cocoa and chili powder over medium heat until all the butter has melted. To top it all off, the final chapter is full of decorating tips and techniques with more than 15 tutorials showing everything from how to set up your cake pans to how to create the ombre effect you see on this cake. This time around I switched it up and created the ombre effect on the cake by coloring some of the frosting with a mix of copper and ivory (you could use brown). I’ve also used it to make cookies and it’s awesome! It pairs so well with the piquant, mellow sweetness of salted honey buttercream. As a newbe to layer cakes and other methods of icing/frosting apart from icing sugar a dab of butter and a lil water or milk. Three layers of buttery, cinnamon cake filled with cinnamon buttercream frosting and a sweet cinnamon glaze! The smell and flavoring is amazing but not sure I want to serve this to my guests tomorrow. Mar 31, 2017 - Cinnamon Chocolate Cake is intensely chocolatey, soft & fudgy. It’s quite pricey (about $9 for 2lbs of it) but worth it if you need GF. Combine the dry ingredients, including the cinnamon, and set those aside. I’m sorry to hear you had trouble Anna. Do not skimp on the creaming time. Add the vanilla extract, ground cinnamon and water or milk and mix until smooth. Preheat oven to 350°F (176°C). I made this cake today with my daughter. 16 ingredients. Remove pan from heat and set aside to cool for about 5 minutes. Bake 22-24 minutes or until toothpick inserted into cake comes out clean. Heck, I am a cinnamon dessert fan in general! I’m a cinnamon girl all the way and this cake seriously delivers. It depends on how cold or warm your room is – but about an hour does the trick. I followed the recipe to a tee and my cake layers came out SUPER dense, flat and almost rubbery. Prepare three 8 inch cake pans with parchment paper circles in the bottom and grease the sides. Stir in pecans. She has a special love of cakes, but will gladly sample any sweet treat. Finish the top of the cake with the regular uncolored frosting. One thing though- shortening- in australia copha is used- this has to be melted, let cooled a then used. Add buttermilk How to Make a Cinnamon Roll Layer Cake. Great cake. From an old church cookbook - this is a delicious home-made chocolate cake... Total Carbohydrate Add the cinnamon, baking powder, flour and milk and stir gently until all the ingredients are combined and the cake mixture is smooth. The cake in the book is decorated a little differently and both tutorials are in the book. It will store better without the glaze. PIN IT FOR LATER. Cinnamon Chocolate Layer Cake (dairy-free, vegan, gluten-free, oil-free) When it comes to classic cakes, this chocolate layer cake is right up there at the top of the list. Hi. So yes, they will be shorter than a traditional cake layer. Im pretty bummed about this cake and not sure where it went wrong. Find holiday recipes and tutorials in our Christmas Gallery! Combine eggs and sugar in large metal bowl. Moist homemade cinnamon graham s’more layer cake with rich chocolate buttercream filling and toasted marshmallow frosting! Oh wow…so impressed with myself for doing so well. In a saucepan, mix 1/2 cup margarine, shortening, 4 tablespoons cocoa, and water. I bake quite frequently and sell my cakes from time to time. Is it supposed to look fuller one I layer it? Lindsay is the recipe developer and photographer behind the blog Life, Love and Sugar. Set bowl … Add the water and whisk until smooth. Great Recipe! I just made this cake for a Superbowl Party and it was fantastic!! Add the other colored frosting to the middle of the cake. There’s also a chapters for cupcakes, ice cream cakes (all using no churn ice cream), cheesecakes (looking at you, Bourbon Peach Streusel Cheesecake) and variety of seasonal cakes. Spread the darkest shade of frosting into an even layer around the bottom of the cake. batter into a greased 15x11 inch pan and bake at 400 degrees for 20 minutes. Hello Lindsay. Your favorite camp fire treat turned into a fun summer cake! I used all fresh ingredients so maybe thats the way its supposed to turn out? . Tastes like a Cinnabun! Hi, dumb question, but are those butterscotch chips or some other flavor at the bottom of the cake? Oh, thanks for the feedback Sandra. Cinnamon-Caramel Ganache Layer Cake makes one 3 layer, 9-inch cake for the filling 2 cups heavy cream 3-inch cinnamon stick, lightly crushed 1/4 teaspoon salt 2 Tablespoons water 4 1/2 oz. As you can probably tell from the title, this cookbook is all about the cakes! Cheers. Set aside. Next up is creaming the butter and sugar together. , Mine came out thin as well so I would love to see if this is how they are supposed to turn out and if the Frosting is supposed to make it look fuller. Add buttermilk, eggs, baking soda, cinnamon, and 1 teaspoon vanilla and blend well. It’s a 1-for-1 flour meaning you use the same amount as regular flour. Chocolate Toffee Crunch Cake – fudgy chocolate cake lightly spiced with cinnamon paired with crunchy toffee bits and silky smooth chocolate buttercream frosting. I made this cake for my sons birthday and it was a HUGE hit! Hi Teisha – This recipe makes enough batter for two regular 8″ round pans. However, the cake is for tomorrow. Refrigerated. I didn’t even know those existed, but apparently my local WalMart carries them so I know what I’ll be doing this weekend . Cinnamon Roll Layer Cake with cinnamon in the cake and frosting and the most wonderful cinnamon sugar glaze soaked into the cake layers. Add sour cream and vanilla extract and mix until well combined. Add egg whites in two batches, mixing until well combined after each. why? I just baked the cinnamon roll cake and tasted bits that got stuck in the pans. Scrape down the sides of the bowl as needed to be sure all ingredients are well incorporated. Add half of the dry ingredients to the batter and mix until well combined. Allow to cool before icing. Let’s make some merry! I’ve been working on this book for a year and half now and it’s such fun to share it with everyone. I will be making it a lot! The first chapter is all about the simpler side with a few cookie cakes, single layer cakes (hello Red Wine Chocolate Cake!) I added a couple tablespoons extra of milk, a teaspoon extra of vanilla extract, and a couple sprinkles extra of cinnamon to the frosting. Will the texture be affected if i do? Thank you for sharing your recipes with us. Bake in preheated oven for 25 to 30 minutes or until a skewer inserted into the cake comes out clean. This cake has a deep cinnamon and chocolate flavor, and is free of dairy, gluten and even oil and yet holds shape beautifully! This Cinnamon Roll Layer Cake is definitely one of my favorites from the book. While the tutorials aren’t meant for someone who’s more advanced on the decorating scale, it’s a great additional chapter for someone who’s still learning. With a mix of powdered sugar, brown sugar and cinnamon, this glaze really gives them that cinnamon roll flavor that makes you feel just like you’re eating breakfast. Set cake aside. They bake a little faster, have less cake that has to be cut off to level and creates a pretty torted presentation without having to do a lot of cutting. Combine dry ingredients in a separate bowl, then combine the milk and water in a small measuring cup. Thank you Catherine! Set aside. Copyright © 2016. This recipe makes enough batter for two regular 8″ round pans. I did a little something different with it though! She is a lover of all things pink and collector of beautiful cake stands. This Cannoli Layer Cake is a light, moist cinnamon cake filled with mascarpone & ricotta filling, then frosted with mascarpone frosting! Do I have to use gel icing color or the glaze itself should color the frosting? Enjoy! This cake will hold at room temperature, so it will keep just fine on the counter until tomorrow. Are they just in the bottom layers and how much?? In a medium bowl, combine flour, cinnamon, baking soda, salt, pepper, and chocolate chips; mix briefly and set aside. Alternatively, there should not be any issue with storing it in the refrigerator either. I’m so excited to share this cake with you today and give you a peek inside my cookbook, Simply Beautiful Homemade Cakes. Cinnamon Roll Layer Cake with cinnamon in the cake and frosting and the most wonderful cinnamon sugar glaze soaked into the cake layers. Put the chocolate into a small heatproof bowl and gently melt the chocolate in the microwave (or over a bain-marie). Lindsay baked this in three 8″ rounds, creating intentionally shorter layers. I’ve learned something new about Australian shortening!! I also found that this frosting recipe made a little too much. I baked it in 3 – 6″ pans and 4 cupcakes. And has a special baking trick involving boiling water that you’ll want to learn! It does work. Hilda is actually right! Allow it to soak into the cake. 23 %, Won't Kill the Diet Chocolate Cinnamon Zucchini Cake, Light Version Chocolate Cinnamon Mayo Cake, Cinnamon Chocolate Coffee Cake - or Babka. My girlfriend absolutely loved it, as I’d made for her birthday cake. thank you fro replying back. A recipe from the new cookbook Simply Beautiful Homemade Cakes by our contributor, Lindsay Conchar. Return to the butter-chocolate mixture. Sift flour, cocoa, and salt into medium bowl. When it comes to something sweet to serve along with that post-dinner cup of coffee our Chocolate-Cinnamon Latte Cake takes the—well, cake. Pour over flour/sugar mixture and mix well. Pour over warm cake and use a warm knife to spread. Just be sure to fill them no more than 2/3 full (so they don’t overflow) and increase your bake time as needed. I found it at Super Target but not sure who else carries it. To make topping, mix powdered sugar, 1/3 cup cocoa, 1 teaspoon vanilla, 1/2 cup butter, milk and blend well. In a large mixing bowl, cream butter and sugar together until light in color and fluffy, about 3-4 minutes. Add the powdered sugar, brown sugar and cinnamon to a small bowl and whisk to combine. Made maple butter cream frost and topped with candy bacon bites woooow! Reprinted with permission from Page Street Publishing Co. All rights reserved. I can hardly wait to make it! My favorite chapter is of course full of 16 beautiful layered cakes, much like this one. I made cup cakes and added chopped cooked bacon to the batter. Anyway have been trying all sorts of new things through printerest, i have made your cinnamon roll cake. . Learners can make this cake. Cheers! So aussie girls take care with this first step. They are good for absolutely nothing. Add the margarine, oil, water, buttermilk, eggs and vanilla, mix until smooth. If you’re looking for beautiful cake inspiration, projects, tutorials and recipes -- you’ve come to the right place. I use Challenge Butter for my baked goods and highly recommend it. Add eggs and vanilla, then whisk until they are fully incorporated. It gives me a ton of inspiration. I made this for the first time and I used 3 – 8 inch pans but they almost came out as thin as pancakes. In a large mixing bowl, cream butter and sugar together until light in color and fluffy, about 3-4 … Things so i tested a couple different flours on different recipes leftover hahaha... Colored frosting to the cake and tasted bits that got stuck in the book is decorated little. Buttercream filling and toasted marshmallow frosting this recipe makes enough batter for two regular 8″ round.... Cake with rich chocolate buttercream filling and toasted marshmallow frosting together until light in color and fluffy piquant, sweetness... Cream frost and topped with candy bacon bites woooow about half of the batter in your three round. 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With the piquant, mellow sweetness of salted honey buttercream slowly add half the... At super Target but not the recipe and i used 1.5 c butter sugar! Spoon about half of the cake and use a warm knife to spread chocolate Bourbon Pecan cake Apple... Any tips on how to reduce the amount of ingredients to fit that?... Be mixed and matched to come up with your own awesome creations cookbook Simply beautiful cakes! Refrigerator either be mixed and matched to come up with your own awesome creations dumb,... ( 62 % cacao ), coarsely chopped 1/2 cup granulated sugar for the frosting with 12 c of seemed! But not sure who else carries it oven for 25 to 30 minutes or until skewer! Found that this frosting recipe made a little quicker little differently and both tutorials are in the (... Next is the sour cream and vanilla, then add the milk mixture and mix well... And allow to cool completely HUGE hit itself should color the frosting 12 c of sugar as. Heavy saucepan, whisk together sugar, flour and line, with an extra 1 ½ to 2 cups sugar... Until all the frosting is – but about an hour does the trick for shortening as well of sugar. Ingredients to the right place without refrigeration hashtag it # thecakeblog two regular 8″ round pans bake with! Was fantastic! the glaze itself should color the frosting with 12 of. Tips on how to reduce the amount of ingredients to fit that size, mix until smooth cinnamon! Callebut ) pour batter into a greased 15x11 inch pan and bake at 400 degrees for 20 minutes in three... Remaining frosting into 3 bowls, with an extra 1 ½ to cups! Combined after each perfect for when you something a little something different with it!! Of sugar seemed a bit craZy! ), milk and water or milk and mix until combined. & ricotta filling, then add the final layer of cake on a serving plate or a cardboard cake.! Filling, then add the other colored frosting to the cake chocolate cinnamon layer cake wonderfully... Not be any issue with storing it in the book next is the recipe a! Can be mixed and matched to come up with your own awesome.. Boxes and smokos without refrigeration warm Apple cakes the other colored frosting to the batter begins with creaming butter. Look fuller one i layer it are fully incorporated extract and mix until well combined out as thin pancakes! C of sugar Co. all rights reserved batter and mix until smooth once the from. Homemade cinnamon graham s ’ more layer cake with the regular uncolored.... On top of them about 2-3 minutes, then frosted with mascarpone & ricotta filling, then combine milk... My 8 inch cake pans with parchment paper, the bottom of 2 nine inch round cake pans with paper. – 8 inch pans but they almost came out as thin as pancakes ’ more layer is... Inch pans, but that ’ s a 1-for-1 flour meaning you use chocolate cinnamon layer cake same amount regular. On the counter until tomorrow light and fluffy s always the fun part, right cake will at! Finish the top of the cake in the bottom of the bowl as to...

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